Restaurant Week - Spring 2021

Date: 18. 06. 2021 - 27. 06. 2021
Place: Ljubljana, Slovenija
Type: Festivals, Gastronomic events
Contact: VIVI d.o.o., +386 41 931 669,

Restaurant Week promotes Slovenia’s excellent cuisine. The crème of the country’s restaurants and their chefs take part in Restaurant Week, which takes place for ten days twice per year – spring and autumn – when the participating restaurants showcase their skills offering special menus with a minimum of three courses. Spring Restaurant Week will take place from June 18th – 27th and will feature more than 90 fine dining destinations.

Reservations from June 7th on

Restaurant Week - Spring 2021

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