Slovenia is waiting for you to explore it. In your own way.

With people unable to visit Slovenia during the COVID-19 pandemic, the Slovenian Tourism Board brought their gastronomic stories directly to travellers and the media via a series of culinary-themed webinars.

2020 was set to be a huge year for Slovenian gastronomy before the pandemic put a halt on both domestic and international travel. Slovenia has been named European Region of Gastronomy 2021 and is set to unveil its first ever Michelin guide soon. 

With this in mind, the Slovenian Tourism Board devised a four-part ‘Green Gastronomy’ webinar series to ensure that foodie travellers and the media were aware of the country’s diverse and delicious culinary offering for when lockdown is lifted.

The stories of Slovenia’s beauties brought to your home

There are so many stories in Slovenan Tourism, explore them in a new way and follow our webinars for the Media.

Sign up for Press releases

Be up to date about what’s happening in Slovenian tourism. By subscribing to Press releases you will receive the latest press releases and invitations to evets for media in the field of tourism on a weekly basis.

Related

Can we help you in any other way? We recommend that you also visit these contents.

About Slovenian Tourist Board

Slovenian Tourist Board is the central national agency for the promotion of tourism.

About Slovenian Tourist Board

More

Research and analysis

We publish numerous tourism-related research and statistics.

Research and analysis

More

Green Scheme of Slovenian tourism

Promoting the development of green tourism in Slovenia.

Green Scheme of Slovenian tourism

More

Share with friends

Add to favourites Share on Facebook Share on Twitter Share on LinkedIn Pin to Pinterest Share on Vkontakte Recommend to a friend