They combined natural features with professional knowledge and state-of-the-art technology, and preserved all the characteristics of the Vipava terroir. They cultivated a line of fresh wines with a pleasant, elegant bouquet and a full taste: Sauvignon, Rosé, Cabernet Sauvignon, Merlot in Blend.

In accordance with family tradition they also preserved a line of mature red wines boasting ripe tannins and a harmonious taste. These varieties are first and foremost Merlot and Cabernet Sauvignon, which mature for several years in 225-liter barriques and are bottled once the perfect flavor is achieved.