Address: Zasavci 21 2275 Miklavž pri Ormožu Phone: +386 (0)41 916 343 Fax: +386 (0)2 719 65 00 e-mail:
   wine growing Altitude : 300 m Size of farm : 20 ha Category 4 apples Access by busActivities on the farm hiking, bicycling Activities in the area tennis, indoor swimming pool, swimming in river / lake, hunting, skiing, horseback riding, children's playground, bicycling, sauna, hiking, outdoor swimming pool, fishing Seating : 60 Pets allowed dog, cat No. of beds : 8 No. of rooms : 4 Two-bed room : 4 Restaurant regional specialties Basic services Half board, breakfast Location in the countryside Payment options cash only Languages spoken English, German, Croatian The farm featuring a 200-year-old vineyard cottage is to be found on a hill in the village of Zasavci, from where wonderful views open up across the nearby winegrowing hills.
The hosts are happy to say that they have a rich culinary offer. They are sure to charm their guests with turkey, home-baked in the wood oven and St Martin’s goose, prepared according to the recipes of our grandmothers. Other treats to fill your plate include home-made bread, pork roast, buckwheat cake and outstanding desserts, such that even the most demanding guests will be completely delighted. Every dish is accompanied by a thoughtfully-selected wine, as the farm boasts a broad choice of quality and high-quality wines. Vegetarians will not leave the table hungry either. Taking part in grape-picking, helping to set up a ‘klopotec’, a kind of scarecrow which is a typical feature of the region, or St Martin’s feast are all events which will serve to leave a lasting impression. Should you so wish, you may join a guided wine-tasting.
The farm is an ideal spot to set out for a visit to the thermal baths at Banovci, Radenci, Moravske Toplice or Lendava. Otherwise, you might find Jeruzalem, Ormož, Ljutomer or Ptuj, one of the most beautiful Slovenian towns, well worth a visit. GPS Northing (N) : 46,4546 GPS Easting (E) : 16,2302
Administrator : Združenje turističnih kmetij Slovenije | ++ 386 3 491 64 81 | | last modified: 12/06/2008
Comment with Facebook
|
|
|