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Learn about Shrovetide customs in Slovenia

Would you like to know how Slovenians summon the arrival of spring? Learn about some customs and dishes that are typical of Shrovetide.

What is Shrovetide?

Shrovetide represents a bridge between winter and spring. It was once believed that it lasted from the Epiphany to Shrove Tuesday. The Shrovetide date changes annually depending on the date of Easter. Although it is commonly connected to the arrival of spring, its name (in Slovenian: pust) reveals another meaning altogether – ‘pust’ and the international name ‘carnival’ both mean ‘leave meat’. The main day during Shrovetide is Shrove Tuesday, and the Shrovetide celebrations end on Ash Wednesday, which marks the 40-day Lent period of fasting before Easter. People wear different masks for Shrovetide – from traditional ones to masks that reflect modern social life. Shrovetide is connected to various traditions, Shrovetide dances, carnival parades, basically fun and tables laden with delicious Shrovetide dishes. 

Clownish carnival events

The main Shrovetide events take place between Fat Thursday and Ash Wednesday. Many interesting Shrovetide customs can be observed at that time. In some places, Shrovetide characters seize power from the local authorities. In other places, Shrovetide masked figures visit the locals and drive away evil spirits by bringing joy and laughter. Some areas keep alive the tradition of hauling a freshly cut log into the village if no wedding was held between Christmas and Shrove Tuesday. The Shrovetide events culminate in many Shrovetide processions and dances around Slovenia, while all the festivities end on Ash Wednesday when the carnival figure is found guilty and buried. Experience some interesting varieties of these customs.

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When the aroma of Shrovetide specialities reaches you from the kitchen

Usually, Shrovetide menus include heavy, greasy, and fried dishes. Pork dishes play a central role – pork soup, ričet (barley mush hotpot) with pork ribs, pork sausages, and a pork roast. Among fried dishes, fried leavened dough is predominant, as it is used to make krofi, bobi, flancati, miške, and other local delicacies.

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Try a krofi and miške recipe

To truly experience Shrovetide in Slovenia, may the aroma of krofi (doughnuts) and miške (fried doughnut balls) come from your kitchen, too. Try these recipes for these two popular fried Shrovetide dishes.

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The most typical carnival characters in Slovenia

Although the streets are teeming with more or less original masks depicting various aspects of life, some Shrovetide masks are deeply rooted in the consciousness of the inhabitants and their Shrovetide traditions. Meet some of the most recognisable Shrovetide masks and carnival celebrations.

Kurentovanje

The biggest Slovenian carnival is Kurentovanje in Ptuj, where a typical carnival character – the Kurent – plays the main role. It is recognisable by the typical attire – kurentija consisting of a hat, a sheepskin suit, green or red knee-high gaiters, bells attached to a chain around the belt, and a ježevka (a thick stick with hedgehog spines). In addition to the Kurents, Kurentovanje features other traditional carnival characters such as ploughmen, spearmen, whip crackers, log haulers, and more. Photo: Stanko Kozel

More on: Kurentovanje (open in a new window)

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