Anders Husa and Kaitlin Orr unveil a culinary guide to Slovenia
Anders Husa and Kaitlin Orr unveil a culinary guide to Slovenia
In August, the dynamic culinary duo of Norwegian, Anders Husa, and American, Kaitlin Orr, set their sights on exploring Slovenia's rich and diverse culinary landscape. Now, the have unveiled a culinary guide to Slovenia, showcasing their findings and culinary treasures.
From the alpine charm of Kranjska Gora to the gastronomic wonders of Kobarid, from the enchanting Karst region to the coastal gem of Koper, they ventured through Ljubljana's culinary tapestry and delved into the culinary heart of Dolenjska and Brežice. Their journey led them to the captivating landscapes of Prekmurje and left them equally enchanted with eastern Slovenia. The result is the gastronomic guide that captures the essence of Slovenia's culinary richness.
Anders Husa, renowned for his exceptional articles on the world's most prestigious restaurants, is an avid food lover who has traversed over 40 countries, sampling the delights of countless restaurants. Joining him on this culinary quest is his partner, Kaitlin Orr, a significant influencer in the world of gastronomy. Together, they explore the culinary universe, sharing their insights, recommendations, and experiences with a wide and captivated audience.
Photo: screen capture
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