This restaurant awaits guests within the Hotel Krek
complex in the Lesce
business and shopping area, which is located near the Lesce/Bled exit from the A2 Ljubljana–Jesenice highway. The chef's specialities include suckling pig, roast lamb, hocks, steak tartare and fish.
Apart from its daily menus, guests can also choose from a range of à la carte plates. All meals are cooked in their own juices, with no preservatives — just organic additives, which results in excellent taste and higher nutritional value. The restaurant can cater for up to 140 guests and has good access for the disabled.
Food offerhome-made slovene dishes, international cuisine, grilled dishes Working time
: Every day 06.00 - 23.00.
The kitchen 10.00 - 15.00 and 18.00 - 22.00. GPS Northing (N)
: 46,365 GPS Easting (E)