A tasty breakfast or snack, made of cottage cheese, cream, spices and onions, topped with pumpkin oil.
650 cottage cheese made from cow’s milk
1-2 teaspoons grounded sweet paprika
2-3 spoons pumpkin oil
1. Add grounded red paprika to the cottage cheese, a bit of pepper, if desired, salt and cut onion.
2. Pour the pumpkin oil on top before serving.